宰后成熟期间蛋白质磷酸化对细胞凋亡和肌原纤维蛋白降解的影响机制研究
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国家自然科学基金项目(32201949)


Mechanistic Insights into Phosphorylation-mediated Apoptosis and Proteolysis of Myofibrillar Proteins in Postmortem Muscle
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    摘要:

    为研究宰后成熟期间蛋白质磷酸化对细胞凋亡和肌原纤维蛋白降解的影响机制,以经注射蛋白激酶A(Protein kinase A,PKA)和碱性磷酸酶(Alkaline phosphatase,AP)的腰大肌(Psoas major,PM)为研究对象,测定并分析宰后成熟期间(2、6、12、48、72h)线粒体功能障碍、细胞凋亡、肌纤维类型以及肌原纤维蛋白降解等的变化。结果表明,宰后12~72h,AP组线粒体膜通透性、细胞色素c(Cytochrome c,Cyt-c)氧化水平以及细胞凋亡酶(Caspase)活性显著高于PKA组和对照组(P<0.05),表现出更多的细胞凋亡;宰后2~48h,PKA组和AP组Ⅰ型肌纤维数目显著增加(P<0.05);宰后2~72h,AP组肌间线蛋白(desmin)、肌钙蛋白-T(troponin-T)和钙蛋白酶(calpain)降解程度显著高于PKA组和对照组(P<0.05),表现出更多的肌纤维损伤。此外,AP组Caspase-9活性峰值出现时间点(宰后6h)先于对照组和PKA组(宰后12h),而PKA组Caspase-3活性出现峰值的时间点(宰后48h)在AP组和对照组(宰后12h)之后。综上,AP处理诱导的去磷酸化能够增加宰后成熟过程中线粒体功能障碍,加快Caspase介导的细胞凋亡进程,促进细胞凋亡发生,进而增加宰后肌原纤维蛋白降解,加剧肌纤维损伤,最终改善宰后肌肉嫩度。

    Abstract:

    In order to investigate the effect mechanism of protein phosphorylation on apoptosis and myofibrillar protein degradation during maturation, psoas major (PM) muscles injected with protein kinase A (PKA) and alkaline phosphatase (AP) ware used as the experiment subjects. Mitochondrial dysfunction, apoptosis, myofiber type and the degradation of myofibrillar protein were measured and analyzed. The results showed that the AP group had higher mitochondrial membrane permeability, cytochrome c (Cyt-c) oxidation level, and caspase activity at 12~72h postmortem compared with both the PKA and control groups (P<0.05), showing more apoptosis. At 2~48h postmortem, the number of type Ⅰ muscle fiber was significantly increased in both the PKA and AP groups (P<0.05). At 2~72h postmortem, the levels of desmin degradation, troponin-T degradation, and calpain autolysis in the AP group were significantly higher than those in both the PKA and control groups (P<0.05), indicating greater myofiber damage. In addition, the peak activity of caspase-9 occurred earlier in the AP group (at 6h postmortem) than in both the control and PKA groups (at 12h postmortem), and the peak activity of caspase-3 in the PKA group occurred later (at 48h postmortem) than in the AP and control groups (both at 12h postmortem). In conclusion, dephosphorylation induced by AP treatment during postmortem increased mitochondrial functional damage, promoted caspase-mediated apoptosis, and facilitated myofibrillar protein degradation, ultimately exacerbating myofiber damage and improving the tenderness of postmortem meat.

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张佳莹,雷清,宋舒楠,李聪慧,葛武鹏.宰后成熟期间蛋白质磷酸化对细胞凋亡和肌原纤维蛋白降解的影响机制研究[J].农业机械学报,2026,57(4):407-414. ZHANG Jiaying, LEI Qing, SONG Shunan, LI Conghui, GE Wupeng. Mechanistic Insights into Phosphorylation-mediated Apoptosis and Proteolysis of Myofibrillar Proteins in Postmortem Muscle[J]. Transactions of the Chinese Society for Agricultural Machinery,2026,57(4):407-414.

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  • 收稿日期:2025-07-25
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  • 在线发布日期: 2026-02-15
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