Abstract:A storage test was carried out to evaluate the effects of temperature and relative humidity (RH) on the storage quality of Agricus bisporus, and mathematical models were established. Models of the storage quality of Agricus bisporus in terms of temperature were M=(1.3949+0.3519T)t and F=(2.4153-0.0204T+0.0225T2)t, which developed from the slopes of weight loss and firmness versus time for five temperatures (0、3、6、9、12℃) and 95%RH. Models of the storage quality of Agricus bisporus in terms of RH wereMr=(61.0605-124.8105RH+63.985R2H)tandFr=(9.6579-11.7530RH+4.2651R2H)t, which developed from the slopes of weight loss and firmness versus time for five relative humidity and 2℃. Study results suggested that, the quality deterioration of Agricus bisporus during storage was well described by the obtained models, and agreed well with the experiment data. Results of the study can be applied to the storage of Agaricus bisporus