基于机器视觉的鸡胴体质量分级方法
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公益性行业科研专项(201303083-2)


Grading of Chicken Carcass Weight Based on Machine Vision
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    摘要:

    提出一种基于机器视觉技术的鸡胴体质量分级方法。使用数码相机在肉鸡屠宰厂随机采集95幅鸡胴体图像,对采集图像预处理后,提取出鸡胴体投影面积、轮廓长度和胸宽等6个图像特征。然后以这6个特征参数为输入,利用95个样本为训练集,通过回归分析的方法,分别建立预测鸡胴体质量的一元线性回归模型和多元线性回归模型,找出预测质量的最佳模型,最后采集5组共100个样本为验证集,对最佳分级模型进行验证。结果显示,鸡胴体图像的6个特征参数中,基于投影面积的一元线性模型决定系数最大,为0.827;基于投影面积等4个特征量的多元线性模型决定系数最大,为0.880。根据样本数据的学生化残差剔除了8个异常点的数据,修正后的多元线性模型决定系数为0.933,并将其作为最佳模型。利用最佳模型对验证集样本进行质量分级,模型对鸡胴体质量等级判定的平均正确率可达89%。结果表明基于图像特征的鸡胴体自动分级方法是可行的。

    Abstract:

    An automated grading method of chicken weight using image processing was proposed. Ninetyfive images of chicken were acquired randomly in a poultry slaughtering plant by using a digital camera. After these images were preprocessed, six parameters such as projection area (Sp), contour length (Cp), length (Hp), breast width (Ap), breast length (Bp) and fitting ellipse (Ep) of chicken carcass were extracted from the processed images. Then taking the six parameters as the inputs and ninety five samples as the training set, the simple linear regression model and multiple linear regression model were established for predicting of chicken weight, respectively. Furthermore, the optimal model was found out among these developed ones according to regression correlation coefficient. Finally, the independent validation set was formed by using 100 samples divided into five groups and employed to validate the optimal model. Results showed that the simple linear model based on the projection area (Sp) of the chicken carcass had the largest R2 of 0.827 in the six simple linear models developed. The multiple linear regression model developed based on the indicators of Sp, Cp, Ap and Bp had the largest R2 of 0.880 in all multiple linear models developed. The adjusted multiple linear regression model had a adjusted R2 of 0.933 after eliminating eight outliers detected by students residuals. When the validation set samples were used to validate the optimal multiple linear model, the average correct rate for weight grading of chicken carcass was 89%, indicating that the proposed method based on image processing was feasible for automatic weight grading of chicken carcasses.

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陈坤杰,李航,于镇伟,白龙飞.基于机器视觉的鸡胴体质量分级方法[J].农业机械学报,2017,48(6):290-295,372.

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  • 收稿日期:2016-10-21
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  • 在线发布日期: 2016-11-23
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